Haskap: varieties per pot.
Haskap produces great tasting berries that is a cross between a raspberry and blueberry. The fruit ripens late June to early August. Berries can be used for eating fresh, baking, jams and jellies. Haskaps are high in vitamins, fibre and anti-oxidents.
Exposure: Full sun, part shade
Water: Moderate
Foliage: Green leaves with showy flowers turning into dark purple/blue berries
Height: 5 ft
Spread: 3-4 ft
Fertilize: Balanced fertilizer of 10-10-10 in spring or fall
Soil: Well draining soil, keep mulch around the roots to prevent weeds and protect the root system