The Nanking Cherry (Prunus tomentosa) is a compact, deciduous shrub prized for its early spring blossoms and bright red fruit. It typically forms a dense, rounded bush with arching branches and small, ovate green leaves that turn yellow in the fall. In late spring, it produces clusters of fragrant white to pale pink flowers, followed by tart, edible cherries that attract birds and can be harvested for jams or fresh eating. Its rugged nature and moderate drought tolerance make it well-suited for prairie climates.
- Size: Height: 1.5–2.5 m (5–8 ft). Spread: 1.5–2.5 m (5–8 ft).
- Hardiness: Zones 2–7; very cold-tolerant, suitable for Regina winters
- Sunlight: Full sun (6+ hours/day) for best fruiting
- Soil: Well-drained, sandy to loamy soil; tolerates slightly alkaline soils common in Regina
- Watering: Moderate; drought-tolerant once established but benefits from occasional deep watering during dry periods
- Pruning: Light pruning after fruiting to maintain shape and remove dead wood
- Fertilization: Apply balanced, slow-release fertilizer in early spring
- Pests/Diseases: Generally low-maintenance; watch for cherry leaf spot and aphids